Category Archives: s:nytdinwin

Black Vegans Step Out, for Their Health and Other Causes

By KIM SEVERSON November 28, 2017 Aph Ko got tired of hearing that eating vegan was something only white people did. So in 2015, she created a list of 100 black vegans for a website. It included pioneering figures like Dick Gregory … Continue reading

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JJ Johnson Is a Young Chef on the Rise, to a Hip-Hop Beat

Brash and talented, the former chef at the Cecil in Harlem has a long-term gig at Chefs Club, and even bigger goals in sight. Via: NYT Dining and Wine http://rss.nytimes.com/services/xml/rss/nyt/DiningandWine.xml http://www.nytimes.com/pages/dining/index.html?partner=rss&emc=rss

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Q&A: From Cuisine to Apps, Marcus Samuelsson Is Dedicated to Diversity

The chef wants his Red Rooster restaurants in New York and London to be expressions of black culture, and he celebrates Harlem history in a new tour app. Via: NYT Dining and Wine http://rss.nytimes.com/services/xml/rss/nyt/DiningandWine.xml http://www.nytimes.com/pages/dining/index.html?partner=rss&emc=rss

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Hungry City: Traditional Ethiopian Food in a Cosmopolitan Setting

NYT Critic’s Pick October 12, 2017 Hungry City By LIGAYA MISHAN The light bulbs are yolk-yellow, painted with black-dot eyes and Edvard Munch-like mouths, alternately anguished, dopey, malevolent and cackling. They look like tethered yellow ghosts, sitting on a shelf … Continue reading

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