Category Archives: s:nytdinwin

Off the Menu: Dumbo Gets a Panoramic Menu at Sugarcane Raw Bar Grill

| Excerpt below. Click here to read the original post in its entirety | September 19, 2017 Off the Menu By FLORENCE FABRICANT Headliner SUGARCANE RAW BAR GRILL Like virtually all the new restaurants opening in Dumbo, Brooklyn, this one … Continue reading

Posted in Bowery Hotel, Cohen, Leah, Empire Stores (Brooklyn, NY), News, Restaurants, s:nytdinwin, Sugarcane Raw Bar Grill, Talde, Dale (1978- ) | Tagged , , , , , , , , | Comments Off on Off the Menu: Dumbo Gets a Panoramic Menu at Sugarcane Raw Bar Grill

Critic’s Notebook: A Wish List for New Restaurants

| Excerpt below. Click here to read the original post in its entirety |Critic’s Notebook By PETE WELLS August 29, 2017 For poets, autumn may be a season of mists and mellow fruitfulness, but for restaurant critics it is time to get … Continue reading

Posted in Economic Conditions and Trends, Minorities, New York City, News, Restaurants, s:nytdinwin | Tagged , , , , , , | Comments Off on Critic’s Notebook: A Wish List for New Restaurants

Putting Fresh Spins on the Steakhouse

| Excerpt below. Click here to read the original post in its entirety | By FLORENCE FABRICANT August 28, 2017 Reinventing the steakhouse — the standard leather-bound, mahogany-paneled, cabernet-soaked model — has become a New York preoccupation in recent years. This season’s … Continue reading

Posted in Beef, Butcher and Banker (Manhattan, NY, restaurant), Ikinari Steak Restaurants, New York City, News, Restaurants, s:nytdinwin, SaltBrick Tavern (Brooklyn, NY, restaurant) | Tagged , , , , , , , , | Comments Off on Putting Fresh Spins on the Steakhouse

Martha’s Vineyard Has a Nourishing Magic for Black Americans

| Excerpt below. Click here to read the original post in its entirety | By NICOLE TAYLOR August 22, 2017 OAK BLUFFS, Mass. — “Please return to your vehicles,” the ferry attendant announced over the intercom. “We are approaching the terminal.” I … Continue reading

Posted in Blacks, Cooking and Cookbooks, Harris, Jessica B, Martha's Vineyard (Mass), News, Oak Bluffs (Mass), s:nytdinwin, Travel and Vacations | Tagged , , , , , , , , | Comments Off on Martha’s Vineyard Has a Nourishing Magic for Black Americans

Front Burner: An Ice Cream Shop That Recalls Harlem’s Past

| Excerpt below. Click here to read the original post in its entirety |Sugar Hill Creamery on Lenox Avenue sells scoops in flavors like salted caramel crunch and soursop. Via: NYT Dining and Wine http://rss.nytimes.com/services/xml/rss/nyt/DiningandWine.xml http://www.nytimes.com/pages/dining/index.html?partner=rss&emc=rss

Posted in Harlem (Manhattan, NY), Ice Cream and Frozen Desserts, News, s:nytdinwin, Sugar Hill Creamery (Manhattan, NY, Restaurant) | Tagged , , , , , | Comments Off on Front Burner: An Ice Cream Shop That Recalls Harlem’s Past

The Pour: Aligoté, Burgundy’s Other White Grape, Makes Its Case

| Excerpt below. Click here to read the original post in its entirety | July 6, 2017 Eric Asimov MARSANNAY, France — In a cramped cellar under a courtyard in this small town on the northern edge of Burgundy, Sylvain … Continue reading

Posted in Aligote (Grape), Burgundy (France), Grapes, News, s:nytdinwin, Wines | Tagged , , , , , , | Comments Off on The Pour: Aligoté, Burgundy’s Other White Grape, Makes Its Case

Hot Links and Red Drinks: The Rich Food Tradition of Juneteenth

| Excerpt below. Click here to read the original post in its entirety | By NICOLE TAYLOR June 13, 2017 L. Kasimu Harris, a writer, artist and Louisiana native, recalled the booth his mother and father ran in Congo Square in New … Continue reading

Posted in Blacks, Cooking and Cookbooks, Emancipation Proclamation (1863), Juneteenth, News, s:nytdinwin, Slavery (Historical), Texas | Tagged , , , , , , , , | Comments Off on Hot Links and Red Drinks: The Rich Food Tradition of Juneteenth

Front Burner: Black Tap’s Baroque Milkshakes Hit the Road

| Excerpt below. Click here to read the original post in its entirety | May 30, 2017 Front Burner By FLORENCE FABRICANT Black Tap, an expanding group of restaurants known for burgers and baroque milkshakes from the chef and co-owner … Continue reading

Posted in Black Tap (Manhattan, NY, restaurant), Food Trucks and Vendors, Milkshakes, News, s:nytdinwin | Tagged , , , , , | Comments Off on Front Burner: Black Tap’s Baroque Milkshakes Hit the Road

Front Burner: Stroll Through Harlem With Marcus Samuelsson

| Excerpt below. Click here to read the original post in its entirety |A new audio tour from the app Detour highlights the chef’s favorite neighborhood haunts. Via: NYT Dining and Wine http://rss.nytimes.com/services/xml/rss/nyt/DiningandWine.xml http://www.nytimes.com/pages/dining/index.html?partner=rss&emc=rss

Posted in Harlem (Manhattan, NY), Mobile Applications, News, s:nytdinwin, Samuelsson, Marcus, Walking | Tagged , , , , , , | Comments Off on Front Burner: Stroll Through Harlem With Marcus Samuelsson

Harlem’s French Renaissance

| Excerpt below. Click here to read the original post in its entirety |A small Francophile community, lured by Harlem’s sense of community and storied history, has sprung up, and along with it have come French restaurants. Via: NYT Dining … Continue reading

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