Monthly Archives: August 2017

Critic’s Notebook: A Wish List for New Restaurants

| Excerpt below. Click here to read the original post in its entirety |Critic’s Notebook By PETE WELLS August 29, 2017 For poets, autumn may be a season of mists and mellow fruitfulness, but for restaurant critics it is time to get … Continue reading

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Putting Fresh Spins on the Steakhouse

| Excerpt below. Click here to read the original post in its entirety | By FLORENCE FABRICANT August 28, 2017 Reinventing the steakhouse — the standard leather-bound, mahogany-paneled, cabernet-soaked model — has become a New York preoccupation in recent years. This season’s … Continue reading

Posted in Beef, Butcher and Banker (Manhattan, NY, restaurant), Ikinari Steak Restaurants, New York City, News, Restaurants, s:nytdinwin, SaltBrick Tavern (Brooklyn, NY, restaurant) | Tagged , , , , , , , , | Comments Off on Putting Fresh Spins on the Steakhouse

David Chang Will Debut a New Burger at the U.S. Open

| Excerpt below. Click here to read the original post in its entirety |David Chang is not big on burgers. Notwithstanding the plant-based Impossible Foods burger at Momofuku Nishi, he has, in fact, dodged the tidal wave that has strewn … Continue reading

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Martha’s Vineyard Has a Nourishing Magic for Black Americans

| Excerpt below. Click here to read the original post in its entirety | By NICOLE TAYLOR August 22, 2017 OAK BLUFFS, Mass. — “Please return to your vehicles,” the ferry attendant announced over the intercom. “We are approaching the terminal.” I … Continue reading

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Meet the Harlem Couple That Chased Their Dream to Open NYC’s Most Charming New Scoop Shop

| Excerpt below. Click here to read the original post in its entirety | Sugar Hill Creamery owners Petrushka and Nick Larsen on opening day. Photo: Clay Williams A weeklong series dedicated to exploring everything that’s happening in the world … Continue reading

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Front Burner: An Ice Cream Shop That Recalls Harlem’s Past

| Excerpt below. Click here to read the original post in its entirety |Sugar Hill Creamery on Lenox Avenue sells scoops in flavors like salted caramel crunch and soursop. Via: NYT Dining and Wine http://rss.nytimes.com/services/xml/rss/nyt/DiningandWine.xml http://www.nytimes.com/pages/dining/index.html?partner=rss&emc=rss

Posted in Harlem (Manhattan, NY), Ice Cream and Frozen Desserts, News, s:nytdinwin, Sugar Hill Creamery (Manhattan, NY, Restaurant) | Tagged , , , , , | Comments Off on Front Burner: An Ice Cream Shop That Recalls Harlem’s Past